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Medijana: Side Dish

Vegetarian Mushroom Meatballs
Tuesday, October 25, 2016

Vegetarian Mushroom Meatballs

I've made these. My brother and sister enjoyed it. I used blender to mix all the ingredients with the mushrooms, so as not to leave any ...
Caramelized Butternut Squash
Sunday, October 23, 2016

Caramelized Butternut Squash

Caramelized Butternut Squash makes the tastiest side dish! It's one of the best ways to cook butternut squash and it's super easy to...
Creamy Garlic Parmesan Mac And Cheese
Friday, October 21, 2016

Creamy Garlic Parmesan Mac And Cheese

Just finished this for dinner tonight and it’s the most perfect mac and cheese! The amounts of garlic and cheese you have here are perfect. ...
Roasted Pepper Potato Soup
Thursday, May 1, 2014

Roasted Pepper Potato Soup

I really enjoy potato soup, and this rich creamy version is different than most I've tried. I like its lemon and cilantro flavors, but y...
Cabbage Fat-Burning Soup
Wednesday, April 30, 2014

Cabbage Fat-Burning Soup

This tomato and cabbage soup was rumored, in days of old, to melt away those thighs. Cabbage Fat-Burning Soup Yield: 15 servings Ingredients...
Cheesy Ham Chowder
Tuesday, April 29, 2014

Cheesy Ham Chowder

The chowder is chock-full of potatoes, ham and carrots. I like to make this comforting soup at least once or twice a month during the fall a...
Spinach and Mushroom Smothered Chicken

Spinach and Mushroom Smothered Chicken

Chicken breasts stay nice and moist with a mushroom and spinach topping tucked under a blanket of melted cheese. It's extra special to s...
Penne Gorgonzola with Chicken
Monday, April 28, 2014

Penne Gorgonzola with Chicken

This rich, creamy pasta dish is a snap to throw together for a weeknight meal but special enough for company. You can substitute another che...
Seafood Lasagna
Saturday, April 26, 2014

Seafood Lasagna

I usually serve it on my wife birthday. It's loaded with scallops, shrimp and crab in a creamy sauce. I consider this the "crown je...
Bart's Black Bean Soup
Friday, April 25, 2014

Bart's Black Bean Soup

This soup is made in minutes. Add a salad for a complete meal that's really tasty! Bart's Black Bean Soup Yield: 4 servings Ingredie...
Never-Fail Scalloped Potatoes

Never-Fail Scalloped Potatoes

This creamy, stick-to-the-ribs, potato-and-onion side dish is one you'll turn to often. Never-Fail Scalloped Potatoes Yield: 6 servings ...
Spicy Potato Soup
Thursday, April 24, 2014

Spicy Potato Soup

Spicy Potato Soup Yield: 6-8 servings Ingredients: 1 pound ground beef 4 cups cubed peeled potatoes (1/2-in. cubes) 1 small onion, chopped 3...
Vegetarian Tortilla Soup
Monday, April 21, 2014

Vegetarian Tortilla Soup

People have offered me their firstborn children for this recipe; it is simple, easy to make, and delicious. It's also vegan if you don...
Broccoli Cheese Soup II

Broccoli Cheese Soup II

  If you have a hard time getting children to eat broccoli, this recipe is for you. Broccoli Cheese Soup II Yield: 6 servings Ingredients: 3...
Mushrooms with a Soy Sauce Glaze
Wednesday, April 16, 2014

Mushrooms with a Soy Sauce Glaze

Serve this tasty side with steak, or salmon! Serve over the meat of your choice. Mushrooms with a Soy Sauce Glaze Yield: 2 servings Ingredie...
Cream Corn Like No Other
Monday, April 14, 2014

Cream Corn Like No Other

Easy and quick to prepare and is an especially delicious side dish for chicken. Everyone always asks for the recipe. Cream Corn Like No Othe...